Local vs. Organic: Which is Best?
This is a question I am asked all the time. With the local food market growing tremendously, estimated at a $11.7 billion in sales in 2014, and climbing to $20.2 billion by 2019, compared to a $43.3 billion market in 2015 for organic, people want to understand, what is the healthiest choice. In fact, over the last decade, sales of sustainable, natural and organic products have increased by 20% per year. Well, here it is... locally sourced beyond organic whole unprocessed food